La Stadera Agritourism is a beautiful, family run farm, of 8,5 hectares which welcomes its guests, both in the restaurant and in the agricamping, in a rural, sober and homely setting. The main features of our farm are the authenticity of our products and a real respect for the natural environment.
Breathtaking Atmosphere
“La Stadera” Agritourism
dominates the entire area from the top of a wonderful hill located between the Savio valley and the river Bidente.
Far away from traffic, noises and chaotic city life, it is the ideal place to peacefully relax while having the possibility to rapidly reach some of the most beautiful locations in the Riviera romagnola and in the Tosco-romagnole mountains by car.
Our Menù
APPETIZERS
Cured meats and cheeses and assorted crostini
Mixed crostini only
Mixed cheeses only
HOME MADE “PASTA”
Homemade “puntarine” cooked in bean soup
Gnocchetti with aromatic pesto and chopped walnuts
Tagliatelle with meat ragout sauce or mixed mushrooms sauce, porcini also
Strozzapreti with meat ragout sauce or mixed mushrooms sauce, porcini also
Strozzapreti with sausage and red chicory
Ravioli with butter and sage
Ravioli with “fossa dop cheese” fondue and crispy bacon
Ravioli with meat ragout sauce or mixed mushrooms sauce, porcini also
MEATS
Romagna-style beef tripe
Pork shoulder cooked in the oven
Rabbit cooked in the pan
Duck cooked in the oven
Sliced beef with coarse salt and rosemary
Sliced beef steak with “fossa dop cheese” flakese
VARIOUS VEGETABLES
Fried potatoes roasted tomatoes sauteed spinaches mixed salad
Dessert and liqueurs always offered at the end of the meal
